Chinese Food

Deep fried tenderloin

Fried tenderloin. It's the favorite food of many students. When we were in college, we always ordered it when our friends had a dinner together. The girl who liked to eat sour and sweet food chose sweet and sour tenderloin. A good student's day.... ...

Scallion cake

Cold spinach eggshell

Everyone says that spinach is nutritious. It's always not delicious to stir fry and cook soup. It's got a strange sweet taste. I just think it can be eaten cold recently. The seemingly complicated steps are actually very simple, and the taste is... ...

[late night canteen, Chinese cold noodles, Chinese cold noodles] by jolyn

[late night canteen] のののののののののののののののののののののののののののの, Mix well. Absorb the cold noodles ~ wood ~ good ~ ∩, a little bit of tomatoes, 3pcs white sesame, a little sesame paste, 4 tablespoons sesame oil, 2 tablespoons peanut powder, 3 tablespoons blac... ...

Fried pumpkin with salted egg yolk

One of the owners' favorites.

Stir fried shredded pork with towel gourd and winter vegetable

I went back to Hong Kong at the end of last month. I coughed all the time after I had a fever. I didn't get better when I came back to Suzhou. So I bought Luffa to eat. If Luffa can cure the cold cough, it will be effective.

Assorted seafood porridge

I went back to Hong Kong this time. I saw Thai assorted seafood in Dachang supermarket. I was very happy. I bought several boxes and brought them back to Suzhou for enjoyment. It's best for seafood soup or porridge. Seafood is very good for midd... ...

Stir fried shrimps with asparagus

Asparagus is one of the ten famous dishes in the world. It enjoys the reputation of king of vegetables. Asparagus is rich in many kinds of amino acids, proteins and vitamins. Its content is higher than that of common fruits and vegetables, espec... ...

I love vegetarianism Delicious and nutritious onion, egg, mushroom, stir fried Order a meal

The next meal Nutrition is fast

Fried broad bean

Fried fat and thin

Recently, I've been eating meat to lose weight. So I often make meat dishes. After eating a lot of food, I like to fry fat and thin. It's a little spicy. There are Douchi and Douxiang. So I'll share them with you. It's very delicious. It's worth trying.

Slim and good company

For food. I pursue simple production, surprising taste, carbon baked asparagus, organic cooking with red pepper and quinoa (matching of ingredients and cooking methods) --- simple and healthy. Creativity. Yummy

Leek box

Cold cabbage

In summer, I love my father 's cold cabbage. I can' t get tired of eating the home-made dish O (∩)_ ∩)O

Winter melon meatball soup

I'll teach you the secret of mince.

Home style steamed vegetables (celery leaf rice, yuqianer rice, Huaihua rice...)

Take celery leaf as an example. The basic method can draw inferences from one example. The same way, you can steam yuqianer, Sophora, lettuce leaves, eggplant, etc. It's easy to be full I often eat too much when I'm not careful

Egg milk corn flour cake (thin layer cake)

Every day, I have to worry about what to eat for rice. It's nutritious and delicious. It's also helpful for gastrointestinal digestion. 14 months of rice really like this staple food.

Preserved egg with preserved bean curd

I used to eat sesame oil preserved egg, ginger preserved egg and red oil preserved egg. Now make a bean curd for a change.

Fried Bun with cabbage and willow leaves

When I think of cabbage Fried Bun, I think of my mother's love for us when I was a child. I remember that when I came down from cabbage, I often ate cabbage as the main food. Among them, this cabbage Fried Bun with willow leaves was the best foo... ...

Oven version Mini lamb kebab

Since I saw the fake mutton exposed in the news, I dare not eat mutton kebabs and instant boiled mutton outside. But I'm greedy. What can I do? I'd better do it by myself.